Cheddar is better…especially with this cheesy baked chicken recipe!
We already know cheese makes everythang betta, but hunkloads of cheddar on chicken? Yes puh-lease. We'll take a whole batch of this Crispy Cheddar Chicken!
INGREDIENTS
- 4 breasts chicken, boneless and skinless
- 2/3 cup milk
- 3 cups cheddar cheese, shredded
- 2 cups Progresso Italian Breadcrumbs
- 2 tablespoon butter, melted
- 1 (18 ounce) can Progresso Creamy Three Cheese cooking sauce
- 1 tablespoon fresh parsley, chopped
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