Sometimes there is just nothing better than a good old fashioned dessert likeApple Crisp.It’s sweet, creamy, apple-y and cinnamon-y. Yes. Please.And I will eat it for breakfast too.
- 8 C sliced apples (about 10 medium-sized apples)
- 1/2 C sugar
- 2 T butter, melted
- 1/2 t cinnamon
- 2 T flour
- 1 t vanilla
- dash salt
- 1 t lemon juice (bottled is fine)